American Range, 60" Restaurant Range, Gas,
Culinary Series Heavy Duty Restaurant Range, gas 60" (10) 32,000 BTU open burners, (2) 26-1/2" ovens with one rack each, stainless steel front, sides & high shelf, 6" chrome plated legs, 114.0 0k.W
390,000 BTU, cETLus, ETL-Sanitation, Made in USA
Dimensions 56(h) x 60(w) x 32.25(d)